Image Profile

Ita

Cesarina seit 2022

Spezialität: Frische hausgemachte Tagliolini aus Tumminia-Mehl mit Fisch aus Selinunt, parfümiert mit Zitrusfrüchten

Ich lebe in: Castelvetrano

Gesprochene Sprachen: Italienisch, Englisch, Französisch

Gut zu wissen

Ich biete vegetarische Alternativen an
Green Cesarina

Hallo von Ita!

Nur einen Steinwurf vom Archäologischen Park von Selinunte entfernt liegt das Landhaus einer Architektin, die ihre große Leidenschaft für das Kochen pflegt. Ita, unsere Cesarina, schafft es, Gerichte von großer Natürlichkeit, Originalität und Authentizität zu kreieren, die in einem raffinierten und exklusiven Ambiente inmitten einer grünen Umgebung serviert werden, wo sich der Zauber des guten Essens mit familiärer Gastfreundschaft verbindet. Ein einzigartiges und originelles Erlebnis, das den Gästen die Möglichkeit zu einem kulinarischen Kulturaustausch mit unnachahmlichem Geschmack bietet.

First Mosaic image
Second Mosaic imageThird Mosaic image
Meine Spezialitäten
  •  Auberginen-Caponata
  •  Frische hausgemachte Tagliolini aus Tumminia-Mehl mit Fisch aus Selinunt, parfümiert mit Zitrusfrüchten
  •  Sarde a beccafico in süß-saurer Sauce
Erlebnisse
Bewertungen
5.0
6 Bewertungen
Our evening with Ita and her family was absolutely fantastic. We were greeted into their home as if we were family, and their warmth and hospitality were amazing. We had the most delicious authentic Sicilian meals, all made with fresh products (mainly from their own garden), and learned how to make our own pasta. We would highly recommend the cooking class with Ita to everyone who is looking for a unique and warming experience.

Christiaan and Ilse  - September 2025

Our evening with Ita and her family was absolutely fantastic. We were greeted into their home as if we were family, and their warmth and hospitality were amazing. We had the most delicious authentic Sicilian meals, all made with fresh products (mainly from their own garden), and learned how to make our own pasta. We would highly recommend the cooking class with Ita to everyone who is looking for a unique and warming experience.

Christiaan and Ilse  - September 2025

Our day with Cesarina Ita was one of the highlights of our trip. Not only did our family of four learn to cook exception Sicilian food, we gained a better understanding of our Sicilian heritage, and we were treated to the warmth and hospitality of Ita, her husband Franco, and Ita’s friend and translator, Carol. Our class was held in Ita’s beautiful home, a few miles north of Marinella di Selinunte. Because my grandmother was born in Marinella, Ita customized our menu at our request, and taught us to cook local dishes that were part of our family’s heritage including busiate pasta, ravioli, caponata, zucchini and red onions, and even cassatedde, a dessert that was my grandmother’s specialty. The lunch we helped to cook was the best food we ate during our entire trip. But, for us, this experience was more than a wonderful cooking class. It was a chance to learn more about our Sicilian roots, and we are so grateful to Ita for the effort she made on our behalf so this could happen.

Joanne - Juli 2025

Wow, I was stunned by how good the food we made was. Ita was very attentive to how I was handling the dough to make sure everything we made was a success. She had expert tips and made it look easy. The result was true sicilian flavors. She was so warm and welcoming. I enjoyed our conversations as much as the food. I recommend this for beginners or experts. Her ingredients were local to the region and you'll never eat this wholesome food in a restaurant. She even had bread ready made from ancient grains for me to taste.

Sabrina - April 2025

A pochissimi km dal mare e dal parco archeologico di Selinunte, Maison elegante immersa nel verde e con cuore pulsante una cucina didattica gestita da Ita: maestria e passione si percepiscono durante i passaggi delle varie preparazioni, con la possibilità di mettere mani in pasta, dulcis in fundo, offre la possibilità di assaggiare pietanze buonissime, sempre fresche ed innovative. Straconsiglio!

Giuseppe - Februar 2025

Wo
Du erhältst die genaue Adresse nach der Buchung
Triff andere Hosts in derselben Gegend
Copyright 2004-2026 © - Home Food s.r.l. Gemeinwohl-Unternehmen