Corso di cucina: impara a cucinare le ricette della tradizione e gusta i piatti preparati durante il corso

Il tuo menu

Crostini toscani
Pici all’aglione
Torta rustica alle mele

Vi aspetto in un angolo di paradiso, immerso nella natura della meravigliosa Toscana a due passi da Siena, una delle città più belle di questo territorio. Una location perfetta circondata dalle colline senesi, dove amo accogliere i miei ospiti e proporre piatti tipici della mia terra.

Durante questa cooking class, vi insegnerò a preparare tre classiche ricette toscane, seguendo le ricette di famiglia. Impareremo a preparare il pane toscano e a farcire i crostini con prodotti biologici, scopriremo come si realizzano i pici, un formato di pasta fresca lunga, spesso a forma di grosso spaghetto, con un sugo all'aglione, un tipo di aglio particolarmente aromatico coltivato in Toscana e completeremo il nostro menù con la torta rustica alle mele.

Vi aspetto tre le colline senesi!

Recensioni

5.0

5 recensioni

: My husband and myself were welcomed by the wonderful Barbara into her beautiful home for our pasta making class.We felt so comfortable and with Barbara’s guidance and skill we were able to produce the most delicious pastas.I highly recommend this experience it has completed our amazing experience in Italy.Thank-you Barbara for your hospitality engaging conversation and most of all your knowledge of cooking and food.
: Barbara was welcoming, knowledgeable and dedicated to us. She explains everything in detail, with patiente and love. The setting of the kitchen and the table was great and very well organized. This is an experience you should not miss to get a touch of the real Italian cooking cuisine.
: I really enjoyed Barbara's cooking class. She carefully explained every step of the recipe and the results were amazing.
: I had a great time touring Siena with Barbara. Learned a lot about the history and culture of the town.
: Barbara was such a wonderful host for learning to cook pasta and tiramisu. I had so much fun and learned a lot and she was so personable! I loved that her daughter came to help also. The good we prepared was incredible and it was really a highlight of the trip