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Francesca

Cesarina dal 2024

Piatto forte: Gnocchi fatti in casa

Vivo a: Civitavecchia

Lingue parlate: Italiano, Inglese, Spagnolo, Francese

Buono a sapersi

Offro alternative vegetariane

Ciao da Francesca!

Ciao da Francesca! Romana d’adozione e napoletana nel cuore. Accolgo i miei ospiti in una villa immersa tra ulivi e alberi da frutto, nelle campagne di Civitavecchia. “Chi cucina con amore, sazia piu del cibo” e questa filosofia guida ogni mio piatto preparato. Condivideremo il piacere di raccogliere insieme la verdura dall' orto, scoprendo storie e tradizioni fin dai primi del ‘900, offrendo un’esperienza unica e autentica.

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Le mie specialità
  •  Pizza fritta
  •  Gnocchi fatti in casa
  •  Liquori artigianali e marmellata con frutta dell’orto
Esperienze
Recensioni
5.0
23 recensioni
Our visit to Francesca was wonderful! She made us feel like family from the moment we arrived. The food was fabulous and we loved the cooking lesson but the best part was being immersed into her beautiful home and family for a few hours. I cannot recommend her highly enough!

Elizabeth - luglio 2025

I came for the pasta. Left with something deeper. As a psychologist, I spend my days listening. Today, for once, I was the one being nourished, with food, with stories, and with something that felt almost therapeutic. Francesca doesn’t just cook: she connects. Her kitchen isn’t just a place for recipes… it’s a place where people soften. And yes, the scialatielli were divine. But the real gift? Feeling completely seen, even while covered in flour.

Janet Poole - giugno 2025

More than a dinner. It was a gift. We celebrated our anniversary with Francesca and left with full hearts (and stomachs!). The house is peaceful and romantic, the dishes are rooted in tradition, and her hospitality is unmatched. She made everything personal and meaningful with just the right amount of fun. A night we’ll talk about for years.

Mrs Tiffany D. - giugno 2025

We came for the pasta… stayed for Francesca! What a joy. Francesca turned our family cooking class into a real event. The food was incredible, the setting beautiful, and the energy? Just wow. Our kids were shouting “SI CHEF!” by the end. She made us feel like we belonged and that’s rare. Book this. You won’t regret it. – Basia & co.

Basia & family - giugno 2025

It felt like stepping onto a cooking show set… but with heart. Francesca’s home is stunning, warm, stylish, and full of character. But the real magic is her. She made us feel welcome from the first second. We laughed, we cooked, we shared stories. It wasn’t just a class, it was an experience we’ll never forget. If you want the real taste of Italy, start here.

Theresa Deacon - giugno 2025

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