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free for children age 0-3, -50% for age 4-8

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Market tour and Cooking class in Ravenna

Location:Ravenna
Duration:5 hours
Experience:Private
Reviews:4.5 ★ (5)
durationbest sellermarket tours

Emilia-Romagna is famous for its markets, and Ravenna is no exception.

Explore the stalls and small food shops where you can find the region’s precious ingredients and uncover their stories. Slow down and discover the soul of Ravenna.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets.

You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons.

Then, you'll return to their home to enjoy an Italian Aperitivo and then start your hands-on cooking class and prepare 3 regional Italian recipes (starter, pasta and dessert).You'll also learn how to make the iconic Bruschetta (/bruˈsketə/).

After the class, you will enjoy everything you've prepared with local wines.

This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food and friendship.

To Italy with Love

Buy this experience as a gift card, and the recipient can redeem it any time

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What other guests think of Cesarine100% verified reviews: real guests, real experiences.
4.5
5 reviews
Pranzo fantastico !! Cesarina simpatica ed accogliente ! Ambiente famigliare  
Melissa
gennaio 2022
La giornata trascorsa con Rosanna è stata bellissima. Abbiamo imparato diverse ricette della tradizione e siamo stati accolti con simpatia e
Giornata bellissima
gennaio 2022
Rosa was so fun to cook with! She taught us so well and her food was amazing. I’d love to be taught by her again! Our pasta was made by our hands
Curtis and Mike
gennaio 2022
Had a wonderful time with Benedetta learning to make pasta and tiramisù, we will be able to do this at home now for sarebbe! Beautiful
Vicki & Michael
gennaio 2022
We had a great time cooking with Enza in her home. Enza made the experience so enjoyable and the dishes were easy to understand. The food was
Maggie & Dan
gennaio 2022