My home, Your restaurant

Atillio was amazing. He was so hospitable and a great chef. He was patient with our multi generational group and so entertaining. We loved our meal and the entire experience.

Wonderful experience with a wonderful host! I learned so much going through the market and history of Catania on the way back to cook. Antonella graciously opened her home and taught me how to make hand-made pasta along with other traditional dishes. I would recommend this experience to everyone.

5 star- Patrizia & Luca we’re excellent hosts. We had a very enjoyable experience thank you.

Aurora and her assistant were fantastic. It was wonderful company, great food, and an incredible learning experience. She graciously welcomed us into her home and provided us with an authentic Italian experience. We highly recommend Aurora and her cooking class.

Daniela was an amazing host! She worked together with us to show us how to make focaccia, gnocchi, testaroli, and tiramisu (along with sending us the recipes so that we could try them later at home), and she prepared sauces, toppings, and wine to go along with our delicious four-course lunch! She was truly welcoming the entire time we were at her place — we ended up staying two hours later than we had originally planned!

This was a wonderful experience with Luciana. Three well-chosen desserts, clear instructions, generous hospitality, and a lot of interesting conversation along the way. I’m very much looking forward to getting back home and making all three for my wife and friends.

Attilio was a great host/chef. He was extremely patient with our multigenerational group. He also prepared a wonderful menu and shared a lot of information about Italian cuisine and how to prepare these dishes. Food was excellent and he was a great host. Thanks for a wonderful time.

Fun, tailored (for vegetarian) lesson. Food tasted great; & having 3 courses we cooked afterwards in Lorena’s garden was absolutely charming. A great experience