If you are looking for a mix of beauty and taste, Catania is the perfect choice.
Overlooking the Ionian Sea, kissed by the sun and blessed with the fertile soils Mount Etna, Catania offers a rich and varied gastronomy.
The flavours are the legacy of the melting pot of the past and the ingredients are bursting with flavour. The Catanese cuisine is a reflection of the traditions both of the farmers and the sailors and the iconic “pasta alla Norma” is its greatest expression. Fill your table with Catania's delights, and take home new cooking skills and local knowhow.
Visit the lively local market and immerse yourself in a private dining experience at a Cesarina's home, enjoy an exclusive cooking demo and taste authentic meat-free dishes treasured in family cookbooks.
Italy’s fresh produce is outstanding, so treat yourself to a dining experience which showcases the very best the peninsula has to offer. You will be welcomed into a Cesarina host's home to enjoy an Italian Aperitivo followed by a private four-course vegetarian lunch or dinner around their table. Feel like part of the family as you enjoy lovingly prepared regional recipes, accompanied by carefully selected wines and beverages.