Small Group hands-on cooking class with 2 pasta recipes and tiramisù
Shared Experience
Your experience
Genoese Ravioli
Tagliatelle with seasonal sauce
Tiramisù
I invite you to experience a culinary adventure set amidst the beauty of the hills overlooking Portofino. Join me for a cooking class where we will prepare three delicious dishes that capture the essence of our local tradition and freshness. We’ll start with homemade tagliatelle, enveloped in a seasonal sauce that enhances the fresh, authentic flavors of local ingredients. Next, we'll make ravioli stuffed with garden herbs and ricotta, seasoned with butter and sage. To finish on a sweet note, we’ll create a classic tiramisù, enriched with a special touch that makes this dessert even more irresistible. I’ll welcome you to a stunning hillside location, where the view of Portofino will be our backdrop as we cook and have fun together!
Wonderful experience with really lovely hosts ! We did different dishes and it tasted amazing! I can only recommend.
I would book another class if I come back ! See you soon Elisa 🫶
Marie - June 2025
Wonderful experience with really lovely hosts ! We did different dishes and it tasted amazing! I can only recommend.
I would book another class if I come back ! See you soon Elisa 🫶
Marie - June 2025
Cooking with Elisa was truly one of the highlights of our trip! From start to finish, the experience was absolutely wonderful. We learned how to make ravioli, tagliatelle, and tiramisu, and every step of the process was so much fun. Elisa also treated us to delicious focaccia bread, which was the perfect complement to our meal.
We were celebrating our daughter’s birthday during the class, and Elisa went above and beyond to make it special. She surprised her with balloons and a beautiful cake, adding such a thoughtful and personal touch to the day.
Her home was warm, inviting, and comfortable, with a stunning view from the kitchen that made the experience even more special. Cooking with such a beautiful backdrop added an extra touch of magic to the class. A bonus was having her husband, Marcelo, join in to help—it truly felt like we were cooking at home with friends.
I would highly recommend this class to anyone looking for a memorable and authentic culinary experience. Elisa’s warmth, skill, and attention to detail made this an experience we’ll never forget!
Linda r - June 2025
It was a wonderful and private experience! We learned how to make different italien dishes that tasted wonderful! We are totally in love with the focaccia and tiramisu! We would love to come back someday! We really recomend this cooking class!
Lia - June 2025
We had a wonderful evening with Elisa! She welcomed us into her beautiful home overlooking the Mediterranean for our cooking adventure. We were a family of 7, aged 14 to 55 and she was so encouraging and positive throughout our cooking. Everyone was involved in the making the meal and we were provided with all the recipes. Elisa also shared her family’s homemade wine and limoncello with us! The meal was fantastic and we walked away with full bellies!!! Thank you to Elisa, her family and friends who all helped us have an amazing night!!
You’ll receive the exact address after the booking
Elisa
Cesarina from 2023Location: Zoagli Languages: Italian and English
At my table, you'll find tasty Culurgiones seasoned with fresh tomato sauce, succulent beef fillet, irresistible Ligurian focaccia, and homemade bread for unparalleled authenticity. And to conclude sweetly, traditional Sardinian Seadas, enriched with honey.