5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
Your experience
Live a magical experience for sea lovers. I will welcome you to a beautiful hillside location facing Portofino. I will offer you a three-course menu, beginning with a delicious appetizer of freshly baked Ligurian focaccia. As an appetizer, we will taste together Testaieu with pesto that we will have prepared together, followed by ravioli filled with garden herbs and ricotta cheese, topped with butter and sage. To conclude, you will delight in a coffee and lemon tiramisu, prepared strictly with our lemons. In good weather, we will be able to enjoy lunch or dinner on the veranda overlooking the pool and Portofino. Otherwise, we will move inside the house. I look forward to welcoming you. You be the judge, but I am ready and already wearing my apron.
Reviews
5.0
1 review
- Elisa and her husband were wonderful hosts! They served us appetizers, spritzer, wine, homemade focaccia, ravioli, stuffed rabbit, and tiramisu. Everything was amazing. I recommend very highly. Please note, when driving to their house it is not as far as Google maps suggest.
S. Jones - April 2024
€214.00 per guest
(€107.00 per child)
€214.00 per guest
€214.00 per guest
€107.00 per child
Where
Elisa
Cesarina from 2023Location: Zoagli Languages: Italian and EnglishAt my table, you'll find tasty Culurgiones seasoned with fresh tomato sauce, succulent beef fillet, irresistible Ligurian focaccia, and homemade bread for unparalleled authenticity. And to conclude sweetly, traditional Sardinian Seadas, enriched with honey.