Food experiences

Ligura dinner: flatbreads, pasta and tiramisu

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Elisa

Zoagli

Duration 2h 30m

Max 8 guests

Spoken languages:  Italian and English

Food tasting experience with cooking demo

Shared Experience
Your experience
  • Ligurian focaccia whit cold cuts platter and Pinsa-style focaccia withfresh cherry tomatoes and olives
  • Tagliatelle seasoned with seasonal products
  • Super Tiramisu

Indulge in Ligurian flavors with a menu that begins with rich, aromatic focaccia, prepared together and accompanied by a refreshing spritz, freshly sliced salumi and cheeses. Continue with fresh tagliatelle, topped with fresh tomato sauce or butter and sage. Finish with an irresistible tiramisu, all nestled in pleasant company. Espresso coffee and limoncino will close this experience as you enjoy a spectacular view of the sea and Portofino.

Total: €85.00

€85.00 
per guest

€42.50 per child

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Where
You’ll receive the exact address after the booking
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Elisa
Cesarina from 2023Location: Zoagli    Languages: Italian and English
At my table, you'll find tasty Culurgiones seasoned with fresh tomato sauce, succulent beef fillet, irresistible Ligurian focaccia, and homemade bread for unparalleled authenticity. And to conclude sweetly, traditional Sardinian Seadas, enriched with honey.
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