Food experiences
Ligura dinner: flatbreads, pasta and tiramisu
5.0
Food tasting experience with cooking demo
Shared Experience
Your experience
- Ligurian focaccia whit cold cuts platter and Pinsa-style focaccia withfresh cherry tomatoes and olives
- Tagliatelle with seasonal ingredients
- Super Tiramisu
Indulge in Ligurian flavors with a menu that begins with rich, aromatic focaccia, prepared together and accompanied by a refreshing spritz, freshly sliced salumi and cheeses. Continue with fresh tagliatelle, topped with fresh tomato sauce or butter and sage. Finish with an irresistible tiramisu, all nestled in pleasant company. Espresso coffee and limoncino will close this experience as you enjoy a spectacular view of the sea and Portofino.
€85.00 per guest
(€42.50 per child)
Remaining char: 500
Total: €85.00
€85.00
per guest€42.50 per child
Reviews
5.0
13 reviews
- This experience was fantastic! Elisa, Marcello & Roberta were great hosts. The class was so much fun - we made focaccia, pasta dough, pesto, and tiramisu and then ate it all! It was a great night of new friends and delicious food. Living La Dolce Vita! I highly recommend. 💕
- This was an amazing experience, beautiful home overlooking the Mediterranean Sea. We made fresh ravioli, focaccia, and tiramisu. They make homemade lemoncello and milto. Amazing environment and amazing hosts.
- Elisa's cooking class was top notch! Highly recommend! She was so organized and made many different Italian dishes. Thank you Elisa and family!
- The cooking class was a fantastic experience! The hosts were very nice, funny, and welcoming, creating a friendly atmosphere. The food was incredibly delicious, and we had a great time cooking and chatting. We learned a lot, and the translation was excellent as well. The translator was very kind and contributed to a pleasant vibe. Overall, it was a wonderfully positive experience!
- Cara Elisa e non di meno caro Marcello, grazieeee!! Credo ormai sia la quarta o quinta volta che veniamo in un bel gruppetto ed è stata un' escalation di sapori e di profumi. Ieri sera non so veramente quale sia stata la portata più buona!! Tutto al top, dall accoglienza ( come sempre), al tuo pane ( da svenire!). Dalla focaccia ( da svenire 2!!) al tiramisù. Grazie di esistere!
Mindy L - May 2025
Harry F. - May 2025
Vicky - May 2025
Natacha - May 2025
Linda - April 2025
€85.00 per guest
(€42.50 per child)
Remaining char: 500
Total: €85.00
€85.00 per guest
Where
Elisa
Cesarina from 2023Location: Zoagli Languages: Italian and EnglishAt my table, you'll find tasty Culurgiones seasoned with fresh tomato sauce, succulent beef fillet, irresistible Ligurian focaccia, and homemade bread for unparalleled authenticity. And to conclude sweetly, traditional Sardinian Seadas, enriched with honey.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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