Image Profile

Katia

Cesarina from 2023

My speciality: Ascolana Olives / Ascolana-style Fried Olives

I live in: Castel di Lama

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Katia!

A cuisine that highlights local ingredients, focusing on traditional recipes from the Ascoli and mountain regions. Each dish is a tribute to local roots, combining authenticity and genuine flavors to create a unique culinary experience.

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My specialities
  •  Tagliatelle with Porcini Mushrooms
  •  Ascolana Olives / Ascolana-style Fried Olives
  •  Stewed Lamb or Scottadito-style Lamb
Experiences

  Cooking classes (1)

Cooking classes Castel di Lama: Let's learn how to make ascolana olives: the originals
Cooking classes
Let's learn how to make ascolana olives: the originalsHosted by Katia
Castel di Lama
€53 per guest
Shared Experience

  Food experiences (1)

Food experiences Castel di Lama: Every day is Sunday: typical Sunday dinner/lunch
Food experiences
Every day is Sunday: typical Sunday dinner/lunchHosted by Katia
Castel di Lama
€38 per guest
Shared Experience

  Food & Wine Tours (1)

Food & Wine Tours Ascoli Piceno: Ascoli Piceno Food and Wine Tour
Food & Wine Tours
Ascoli Piceno Food and Wine TourHosted by Katia
Ascoli Piceno
€61 per guest
Shared Experience
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