Maria Rosaria
Cesarina from 2023My speciality: Cilentan fusilli with Neapolitan ragout
I live in: Pisciotta
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
My speciality: Cilentan fusilli with Neapolitan ragout
I live in: Pisciotta
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
The cuisine I propose is the one handed down to me by the women of my family, their recipes and traditions. What I prepare are traditional Neapolitan dishes with typical products from the Cilento area, a perfect union that gives life to authentic and genuine flavours.
Cooking classes (1)
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