Online cooking Classes

Explore our online cooking classes and choose between a wide range of recipes and courses. Book your first class now and join the club.

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Browse our range of live cooking classes and book your favourites.

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On the date and time of your booking, follow the instructions and connect to your live class.

Panna cotta with fruit coulis

Panna cotta with fruit sauce is a simple, yet extremely tasty spoon dessert.
from40 per pass
60 mins
5.0 ☆ (59)

Sicilian Taste: the Caponata

Discover the secrets of one of the Sicilian dishes par excellence: the caponata.
from40 per pass
60 mins
4.9 ☆ (47)

Sicilian Panelle

Tasty, quick and with simple ingredients, Sicilian panelle bring together young and old.
from40 per pass
60 mins
4.9 ☆ (173)

Lingue di gatto biscuits with Diplomat's sauce

Learn how to make a delicious and refined dessert to serve during your dinners.
from40 per pass
60 mins
4.8 ☆ (82)

Ricotta cheese gnocchi

Not only potatoes! Discover how to make fluffy gnocchi with fresh ricotta cheese
from40 per pass
60 mins
4.8 ☆ (129)

Coffee Semifreddo

Dream of Italy with this delicious dessert and learn how to prepare an indulgent coffee semifreddo
from40 per pass
60 mins
4.9 ☆ (137)

Pasta with potatoes and Provola Cheese

Start your journey through the Neapolitan culinary tradition with this ancient recipe!
from40 per pass
60 mins
5.0 ☆ (123)
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Carbonara, Amatriciana, Pesto and Pasta "al dente"

Discover 3 popular Italian sauces and learn the tips for cooking the perfect pasta al dente
from40 per pass
60 mins
5.0 ☆ (280)

Bruschetta and Tiramisu, Italian Classics

Learn to make Italy's most iconic appetizer and dessert combo, in one unmissable lesson!
from40 per pass
60 mins
4.8 ☆ (230)

Marvellous Meatballs

Meatballs, or 'polpette' in Italian, are a staple of family kitchens. Discover the secrets!
from40 per pass
60 mins
4.6 ☆ (130)

3 Ravioli Variations with Classic Tomato Sauce

Master the art of ravioli with a range of fillings, and learn to make the perfect tomato sauce.
from40 per pass
60 mins
4.7 ☆ (234)

Potato Gnocchi and Potato Cake

Staple pantry ingredients are transformed into a magical feast. Cooking inspiration for all levels!
from40 per pass
60 mins
4.9 ☆ (111)

Pimp your Pasta: How to Color your Dough

Learn how to make colorful fresh egg pasta with simple ingredients
from40 per pass
60 mins
4.8 ☆ (155)

Orecchiette and Trofie: Water-based Pasta

Learn how to make incredible fresh pasta with just flour and water.
from40 per pass
60 mins
4.7 ☆ (108)
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Pizza, the Queen of Italian Cuisine

Say goodbye to takeout pizza for good. Learn how to make incredible pizza for yourself at home!
from40 per pass
60 mins
5.0 ☆ (150)

The Real Italian Lasagne from scratch

You can't beat making lasagne 100% from scratch. Get ready for some serious cooking.
from40 per pass
60 mins
4.9 ☆ (180)

Pasta Ribbons and Ragù Sauce

Tagliatelle, Taglionini and Pappardelle: making variations of Italy's ribbon-shaped pasta
from40 per pass
60 mins
4.9 ☆ (52)

Homemade Bread and Savoury Snacks

Let's make some gorgeous bread and a crunchy snacks like 'taralli' to enjoy at the table.
from40 per pass
60 mins
4.8 ☆ (134)

Nonna's Baking Secrets

Learn how to become a master of shorcrust pastry and custard cream
from40 per pass
60 mins
5.0 ☆ (70)

Making fruit and vegetable preserves

Learn how to create incredible homemade fruit and vegetable preserves
from40 per pass
60 mins
4.9 ☆ (189)

Tortellini, broth and Parmesan sauce

Folding perfect tortellini, served in two ways: traditional broth, and creamy Parmesan sauce.
from40 per pass
60 mins
4.9 ☆ (162)

Nonna's Homemade Tomato Preserves

Discover how easily you can create canned chopped tomatoes or tomato purée at home
from40 per pass
60 mins
4.9 ☆ (260)
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