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Delia

Cesarina desde 2024

Plato fuerte: Pizza, tagliatelle, tortellini, ciambelline al vino y zaleti.

Vivo en: Calmasino

Idiomas hablados: Italiano, Inglés, Español, Alemán, Francés, Portugués

Bueno saberlo

Ofrezco alternativas vegetarianas

¡Hola de parte de Delia!

Me encanta preparar pan y pizza con masa madre y una fermentación mínima de 24 horas, pasta fresca (tagliatelle, ñoquis, tortellini rellenos de hierbas y quesos típicos o de calabaza), risottos (con amarone y monte veronese o con verduras de mi huerto). En casa todos somos vegetarianos/veganos, por lo que prefiero los ingredientes de origen vegetal, pero también sé cocinar bien con ingredientes de origen animal, por si los huéspedes quieren probar algún plato típico de Véneto. (Por ejemplo, risotto con tastasal (salchicha), carne hervida con pearà, pokenta y estofado).

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Experiencias
Opiniones
5.0
11 opiniones
I wish we could give more than 5 stars! Delia was a delightful teacher- knowledgeable, patient and exceptionally well prepared. We learned how to prepare focaccia, different kinds of pizza and an exceptional tiramisu. This was truly a farm to table experience. We watched her pick fresh tomatoes and herbs from her garden only to incorporate this fresh bounty into our meal. The highlight of the experience was sharing this beautiful meal with our host. We learned about life in Italy and many of the rich traditions of her family. This experience was one of the highlights of our trip. We recommend her to you without reservation.

Rami And David Muth - julio 2025

Ho prenotato una cooking class privata per l’addio al nubilato della mia migliore amica. Delia e la sua famiglia sono state eccezionali. Tutto buonissimo , lezione chiarissima e tutto curato nei minimi dettagli. Ci siamo divertite tanto e mangiato benissimo. Complimenti per la location immersa nella tranquillità del lago di Garda. Stra consigliato!

Esperienza fantastica con Delia - mayo 2025

Ho prenotato un corso di cucina per l’addio al nubilato della mia migliore amica. Abbiamo fatto una cooking class privata e Delia e la sua famiglia sono state eccezionali! Tutto curato nei minimi dettagli, istruzioni chiare ed il risultato era davvero buono. Location meravigliosa sul lago di Garda. Stra consiglio :)

Corso di cucina con Delia Super  - mayo 2025

Simply amazing! This was a true experience in every sense. Delia is a natural host and it was a privilege to be able to learn alongside her. The ambience was perfect and we felt truly welcomed in her family home. I cannot rate her and her wonderful family highly enough. If you want a true life experience of cooking an Italian pizza alongside someone who is a natural cook then look no further!

Maureen - abril 2025

The best local Italian experience we could have asked for with Delia in her family home. I booked it as a surprise for my mum’s birthday and Delia went above and beyond to make it special for her. We made various pizzas, focaccia tiramisu and ice cream! Delia was an amazing host/chef and we felt so welcome and lucky to spend a day in her company. Would highly recommend her to anyone looking for an authentic cooking experience around Verona.

Laura - abril 2025

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