Graziella
Cesarina dal 2020Piatto forte: Cappellacci ripieni di cernia
Vivo a: Campofelice di Roccella
Lingue parlate: Inglese e Italiano
Buono a sapersi
Offro alternative vegetariane
Ciao da Graziella!
Cefalù è una località affascinante e con un’atmosfera suggestiva, ricca di storia, di architettura e di tradizioni, famosa soprattutto per la cattedrale normanna, è circondata dal Parco delle Madonie e da un mare meraviglioso. A pochi passi dal centro vive la nostra Cesarina in un'accogliente villa con giardino. Qui incontriamo Graziella che porta in tavola i piatti della tradizione che riflettono le contaminazioni normanne, arabe, greche. Ed assaggiare i prodotti unici: olio, mandorle, olive, pesce, conserve e formaggi. Ed ancora i vini: bianchi, neri, rosati, ottimi per esaltare la grande varietà della cucina siciliana. Perché il cibo è innanzitutto cultura: assaggiare vuol dire visitare e toccare con mano la storia di Cefalù.
Le mie specialità
- Caponata di pesce spada
- Cappellacci ripieni di cernia
- Melanzane ripiene
Esperienze
Recensioni
5.0
28 recensioni
- The food and experience was more than we ever imagined. Graziella loves what she is doing and it shows. Delicious food and a wonderful and fun family! We enjoyed every minute and can’t wait to return to visit our new famiglia!
- If you're seeking an intimate and authentic way to learn about f Italian cooking, Graziella is undoubtedly the perfect guide. Graziella welcomed us with open arms. She is warm and kind and loves to share her passion for cooking. Together with my fiancée, we went to the local market in Campofelice di Roccella, where Graziella showed us how sausage is prepared. We not only watched but actively participated in making this Italian staple from scratch. We sampled cured meats, sipped wine then made our way back to Graziella's charming studio, where we prepared a traditional Sicilian dinner. She showed us how to make handmade pasta, the delectable sausage we had created earlier, and the Sicilian-style involtini, a mouthwatering beef roll. Graziella's enthusiasm made the entire process a genuine delight. If you find yourself in Cefalu, don't miss the opportunity to learn from Graziella; it will undoubtedly be a highlight of your journey. Grazie mille, Graziella! Sarah & Tamer Toronto, Canada
- A very special and memorable evening with our wonderful host Graziella. Welcoming, warm, funny, and patient with my lack of culinary skills! We made great food together. What a way to spend my 58th birthday. Graziella has inspired me to start cooking myself ! Wholeheartedly recommend Graziella.
- Graziella cooking class was phenomenal! Homemade pasta, sauce and tiramisu. All delicious. She was so warm and friendly we felt like we were with family. Nlearned a lot of new techniques we’ll try at home. Lovely setting. Highly recommend!
- Truly wonderful experience. Graziella made us feel like family and was great at explaining her cooking methods. She also speaks very good English, which we found helpful. Best meal on Sicily so far!
John and Angie - novembre 2023
Sarah & Tamer Toronto, Canada - ottobre 2023
Gareth Sinclair - ottobre 2023
Loretta Del Greco - settembre 2023
Jason - settembre 2023