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Fished, cooked and eaten!

5.0
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Cinzia

Agnone

Duration 4h 30m

Max 12 guests

Spoken languages:  Italian and English

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience

    Surrounded by greenery and overlooking the Gulf of Catania, Taormina and Reggio Calabria, you will be my guests in the villa that has kept its beauty intact for three generations. You can also bathe in the sea: the house is located in an exclusive residence of luxurious villas and boasts two private descents, complete with shower and shaded areas. The experience leaves the decision about the menu to nature; I dabble in spearfishing and buy fish from an old fisherman early in the morning. Seasonal vegetables, some of my own production, enrich an excellent but easy-to-prepare menu. If you prefer meat, I have a few farmers in the vicinity of the villa, where I buy meat at Km 0. The dessert, sorbet and digestif are made with local lemons and eggs.

    Reviews
    5.0
    5 reviews
    A perfect experience for hands on learning with a local who cares about sharing her passion for cooking! It was a delight to spend hours with Cinzia sharing our love for Sicilian food and culture. She went out of her way to make sure I had what I needed to be able to do the same back at home. Grazie!!

    Paola - October 2023

    Had a great time with Cinzia Abate and her family. Made us feel like part of the family. The food was delicious as well. Thank you for the great time

    Scott W. - August 2023

    We’ve had an amazing experience. It was so lovely and really felt as we were visiting a family member. The food was delicious. Cinzia was super friendly and a wonderful host.

    Kat - January 2023

    Cinzia was a lovely and very welcoming host. She made sure we felt at home in her home. The cooking class was so relaxed and she explained it all in simple steps, that it was nearly impossible to go wrong. She also told us some funny personal stories and let us taste some sicilian specialities. We (3 friends) would absolutely recommend her as a hostess. We left her home with a warm feeling and especially with a full stomach.

    J Cheuk - January 2023

    What an amazing and unique experience! Cinzia and Mauritzio were so lovely and welcoming. They prepared a wide variety of traditional Sicilian dishes and were very generous with the portion sizes as well as with the drinks. And best of all everything tasted sooo delicious :). We will keep this evening in our memories for sure and can absolutely recommend these two. Thanks again for the lovely evening.

    Katharina & Jonas  - October 2022

    €320.00 per guest

    €160.00 per child

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Cinzia
    Cesarina from 2022Location: Agnone    Languages: Italian and English
    "Our cuisine is inspired by the most ancient Sicilian recipes, using the products available according to season and the preserves prepared according to the recipes of the ancient Sicilian housewives. Our main dishes are: seasoned risotto with seafood, pasta with swordfish roe, homemade gnocchi with truffles; baked swordfish wheel, baked anchovy rolls, red tuna salad with potatoes, stuffed squid, tuna with onion, cuttlefish with Etna bianco; fried donuts with Sicilian creams of pistachio, almond and hazelnut, cannoli with ricotta and many other delicacies".
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    FAQ

    How it works

    Why book with Cesarine?

    Families and solo travellers welcome

    Free cancellation

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