I can't wait to host you at my house and show you all the steps to make a simple but tasty pizza.I will tell you a few culinary secrets during the kneading and topping of the pizza. When the cooking is done, we will enjoy our pizza together with other dishes of Tuscan and Italian cuisine, concluding with the inevitable tiramisu!When you return home, you will have all the knowledge you need to cook a delicious pizza for your friends and family!About Cesarina Donatella: "I studied art and architecture. I like to experiment with different artistic techniques, from paper-mâché to ceramics, and cooking recipes, from making fresh pasta to crunchy pizza!".

Pizza cooking class in Florence

We will make the dough together with the best flour and yeast on the market.We will use only real and fresh smoked buffalo mozzarella (never in the refrigerator) for the pizza.Creating the pizza dough and eating it is as much fun as choosing the ingredients to fill it: I suggest classic flavors such as Margherita, Margherita with Bolognese sauce, with a base composed of mortadella and pistachio or with sausage and baked potatoes, but you can create a space pizza with three simple ingredients.Ready to unleash your creativity?

Pizza Napoletana DOC and baking in a wood-fired oven in Como

Learn with my help how to make a Neapolitan pizza by kneading with me: I will show you how to make a simple but tasty dough and how to roll out stuff and bake your pizzain my wood-fired oven, all in the tranquility of my garden over the wonderful view of Sorrento, the home of fragrant lemons and tasty mozzarella.In the summer you can find seasonal fruits and vegetables in my garden, you can enjoy the view from my terrace that embraces all of Sorrento and admire Vesuvius in its full beauty.It will be a pleasure to host you to let you taste our tradition and show you the passion with which we make our dishes!

Neapolitan pizza cooking class

Water and flour combined with each other and worked with the right technique can give great satisfaction in the kitchen.Get dishes to share with family and friends.I will teach you step by step the balance between these two ingredients, how to work them and the right rising times, the importance of yeast and understanding the right amount to get a perfect and light dough.The different flours for each dough.Then together we will roll out the dough to make the world-famous pizza Margherita, invented in June 1889 by chef Brandi in Naples in honor of Queen Margherita of Savoy and which has become famous all over the world.As a second recipe we will make fried pizzette, small discs of dough fried then topped with fresh tomato sauce and pecorino cheese.

Pizza and Focaccia Cooking Class

With my experience I will welcome you into my home and you will feel part of the family immediately, you will be able to live an experience that you could not live alone.My lesson is fun, creative and exciting because you will have the opportunity to learn the recipes of authentic Italian cuisine!You will learn with me to "create" with your hands: egg pasta:The doses, the dough, making the sheets and making the ravioliThe pizza dish known and appreciated all over the world:the dough, the leavening, spreading of the dough, frying and seasoningThe tiramisu:the coffee, the cream of sugar and egg with the mascarpone, compose the tiramisuAt the end you can sit down at the table in the dining room prepared for you and enjoy the dishes prepared together toasting with excellent wine

Cooking Class with 3 recipes: fried pizza, ravioli, tiramisù

Let's go and mess around!I will be happy to welcome into this experience little cooks who would like to put their hands in the dough.Together we will make pizza and while waiting for the dough to rise, we will unleash our imaginations by making and decorating cup-cakes or making fruit tarts.It will be an experience of imagination and fun.

Homemade pizza: a course for children

The course will be held in a villa surrounded by greenery a few kilometers from St. Peter's, a quiet corner perfect for cooking and then enjoying your own preparations . During the course you will start by cooking various types of pizza-possible vegetarian options-and then finish with fresh, sweet ice cream.

Pizza and Ice Cream cooking class 

In this fantastic experience, you will learn all the secrets to making an excellent homemade Neapolitan pizza. Together we will make the dough following the traditional recipe, using only high quality ingredients. You will learn the secrets for proper rising, the importance of choosing the right ingredients and the technique for rolling out the pizza.Next, we will cover pizza baking, using a professional wood-fired oven to achieve a crispy crust and even baking. You will be able to customize your pizza with your favorite ingredients and enjoy it with your classmates.If you would like to learn how to make a delicious Neapolitan pizza as good as the pizzeria pizza, don't miss your chance to take this course!

Neapolitan Homemade Pizza: Learn All the Secrets

The Pizza Party with Bubbles is ideal for those who want to approach the enchanted world of leavened goods baked in a wood-fired oven. Learn the handling and cooking temperatures of food in an oven where you "measure temperature with your eyes." Taste the products fresh out of the oven, especially the pizza, fragrant and soaked in the scents of Salento's olive wood.The pizza, magical and special throughout Italy, prepared with local type 1 and type 0 flours, sometimes with a percentage of durum wheat semolina added.Soft, crispy and topped with local products, from tomato puree to fresh mozzarella from the masseria to vegetables harvested from our garden.I will reveal the secrets of making a good medium and long rising dough to make at home. Plus lots of bubbly...

Pizza Party with wood-fired oven and bubbles

Enjoy a pizza class in Italy | Become a pizza chef for a day at an amazing pizza cooking class in Venice, Naples, Florence, Sorrento, Cinque Terre |Cook like a Local: learn how to make the perfect pizza!

THE TOP Pizza Cooking Classes in Italy

Immerse yourself in the Italian culinary tradition and discover Italy's symbolic recipe, pizza! Cooking courses are an enjoyable way to learn new recipe, especially when it's with a local expert. Learn how to prepare the original Pizza recipe. Although pizza is enjoyed all over the world, its birthplace is Naples. Where better to discover its true recipe? After your class, you'll have a delightful lunch or dinner, where you'll taste the fruits of your labour with a well-deserved glass of wine! This cooking lesson is a great choice if you're looking for an experience which gives you real insight into the roots of a world-famous recipe. You'll love cooking your own pizzas at home, to remind yourself of your travels in Naples.

Learn How to Make Italian Pizza: Pizza Masterclass by Cesarine

Pizza Classes

Learn how to make Italian Pizza Cooking class in a real local home, learn to prepare the original italian Pizza from scratch. After the lesson, Italian Aperitivo: Prosecco and nibbles, then a lunch or dinner with Pizza, local wine and a dessert. 

Learn How to Make Italian Pizza: Pizza Masterclass by Cesarine

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