Anna Gisella
Cesarina from 2016My speciality: Agnolotti (homemade pasta)
Spoken languages: Italian, English, Spanish
Good to know
I offer vegetarian alternatives
Anna Gisella
The country house of Anna Gisella is set among the vineyards in the heart of the Monferrato.Anna Gisella started cooking from an early age, under the expert guidance of her grandmother and mother from Rimini (in the Romagna region)to which she is particularly attached. She loves the cuisine of the Italian tradition and, in particular of the Monferrato, and is inspired by the preparations of the local peasant tradition and by the ingredients of her vegetable garden.
My specialities
- Meat of Piedmont Fassone beat
- Agnolotti (homemade pasta)
- Beef and walnut stew
Reviews
5.0
2 reviews
- A lunch at Anna Gisella’s. An experience I wanted to share with my wife and my Aunt Rosanna (my last remaining relative) to celebrate my birthday in peace. It was unforgettable for all of us, not just for the excellent food, but for the atmosphere of intimacy and feeling like family. It was what I was looking for and much more; we talked about everything as if we had known each other for a long time, and an intimacy was created both in the environment and between the people that perhaps made us linger longer than we should have. Everyone was enthusiastic about the experience that left a mark on our hearts. A sincere and heartfelt thank you to Anna Gisella and her husband, with whom we will probably be in touch just as friends, and to her husband Carlo for a long-term project we share involving listening to good music. Unforgettable and recommended for those seeking an intimate and quiet experience. Once again, thank you from Alberto, Cristina, and the legendary Aunt Rosanna!
- An experience I wanted to share with my wife and my Aunt Rosanna (my last remaining relative) to celebrate my birthday in peace. It was unforgettable in the hearts of all of us, not only for the excellent food, but for the atmosphere of intimacy and feeling like family. It was what I was looking for and much more; we talked about everything as if we had known each other for a long time, and an intimacy was created both in the environment and between the people that perhaps made us stay longer than we should have. Everyone was enthusiastic about the experience that left a mark on our hearts. A sincere and heartfelt thank you to Anna Gisella and her husband, with whom we will probably be in touch again just as friends, and to her husband Carlo for a long-term project we share with a love of good music. Unforgettable and recommended for those seeking an intimate and not boisterous experience. Once again, thank you from Alberto, Cristina and the legendary Aunt Rosanna!
Translated from Italian•
Alberto - November 2022
Translated from Italian•
Alberto - November 2022