Anna
Cesarina from 2022My speciality: Eggplant parmesan turrets
I live in: Spoleto
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Hi from Anna!
"In my cuisine, tradition and innovation are combined for a journey to discover Umbrian flavours".
My specialities
- Umbrian crouton with chicken liver pate and truffle scrambled
- Eggplant parmesan turrets
- Spelled and Trasimeno bean soup and Assisi-Spoleto EVO oil
Experiences
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