Image Profile

Claudia

Cesarina from 2021

My speciality: Hand-pulled Strengozzi with truffles

I live in: Spoleto

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Claudia

"I have always loved my territory and its products. My father cultivated the land and raised animals, so in my family we have always been used to eating excellent quality products and km 0. From the moment I got married, I continued the family tradition re-proposing the typical dishes that my father used to prepare for us and my guests are always happy when they are invited for lunch or dinner."

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My specialities

  •  Mixed cold cuts and lamb offal
  •  Hand-pulled Strengozzi with truffles
  •  Truffled lamb

Experiences

Reviews

5.0
91 reviews
It was a very special experience. We met Claudia in the city and she showed us some places and the cathedral while shopping. Her special connection to Spoleto was immediately noticeable. At her home the atmosphere was very authentic and also very warm-hearted. She always emphasised the regional origin of the ingredients and took a lot of time for us. Again and again, her love for Umbria and Spoleto was particularly noticeable. In the end there was a local special feature as dessert. Her husband Francesco took a lot of pictures of us, which made the experience unforgettable. It was a meal with friends and not “just a cooking class”. Dear Claudia, we will be back. Vera and Reinhold

Vera and Reinhold - 

The experience that Claudia provided was exceptional. After an informative walk through Spoleto purchasing some produce, we were welcomed into her home to prepare the meal. Wonderful appetizers of different types of bruschetta, salami and sausage, and ricotta with homemade fig marmalade. Then we made fresh Strengozzi pasta with a homemade tomato sauce. Claudia and Francesco are wonderful hosts and we highly recommend this experience!

Merrilee and Russell - 

I had an amazing time with Claudia and learned so much. We used beautiful very local ingredients and she tailored the menu for me as a vegetarian. Claudia is so generous in the way she shares information and providing tastings of different ingredients - it was a great day. I highly recommend this as a very authentic way to experience a Italian food and hospitality in Claudia's home.

Sandra - 

We had an amazing experience. It was great to cook and learn from you. We thoroughly enjoyed the whole experience and was lovely to sit and chat with you at the end over food. Thank you very much!

Nick and Izzy  - 

I have traveled all over the world and participated in many meals. However, I have never felt more welcomed, nor have I experienced a more lovely warm home and hosts and delicious local cuisine. Anyone that is fortunate enough to dine with Claudia and Francesco will have an experience and a memory that will last a lifetime.

Cindy Dellecker  - 

Where

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