Claudia

Cesarina from 2021

My speciality: Hand-pulled Strengozzi with truffles

I live in: Spoleto

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Claudia!

"I have always loved my territory and its products. My father cultivated the land and raised animals, so in my family we have always been used to eating excellent quality products and km 0. From the moment I got married, I continued the family tradition re-proposing the typical dishes that my father used to prepare for us and my guests are always happy when they are invited for lunch or dinner."

My specialities

Mixed cold cuts and lamb offal
Hand-pulled Strengozzi with truffles
Truffled lamb

Experiences

5 (29)

Home restaurants

A culinary journey between family and territoryHosted by Claudia

Spoleto

€88 per guest

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

5 (29)

Food & Wine Tours

Journey into Umbrian cuisine through 3 recipesHosted by Claudia

Culinary experience: a taste of SpoletoHosted by Claudia

Culinary experience: the tastes and smells of my cityHosted by Claudia

Christmas tradition: join together for a culinary experienceHosted by Claudia

Claudia's journey into Umbrian cuisine through 3 recipesHosted by Claudia

Umbrian christmas tradition: join usHosted by Claudia

Spoleto

€65 per guest

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Reviews

5.0

36 reviews

: The class was wanderfull, lovely, Claudia is good teacher, sharing her knowledge, very good hospitality
: Claudia and her family are friendly and welcome guests. I experienced wonderful local cousins, and it was fun to help to make the pasta. Almost every ingredient is from their family‘s farm, which is fresh and ESG. I highly recommend it to people who want an authentic Italian-Spoleto meal experience.
: Claudia e suo marito sono stati dei padroni di casa incantevoli. Abbiamo respirato un’atmosfera serena e familiare. Il menù tradizionale e la cucina curatissima con prodotti a KM zero, hanno fatto il resto. Consiglio vivamente a tutti questo di tipo di esperienza: è una coccola e una serata speciale preziosa!
: Mille Merci Claudia. C’était une expérience incroyable, compliqué trouver les mots pour décrire tous ce que j’ai vécu . Rarement j’ai pu manger une cuisine autant fraîche, sincère, simple et aussi goûteuse ! L’apéro TOP: - Les différents type des bruschettas c’était une explosion des saveur - Les pâtes fraîche faite à la main ? ❤️ - Le pintade au four et son jus fondait en bouche comme beurre - Les desserts…. Quoi dire, tellement bon! Le pain au poivre, les bacis maison, il torrone maison, la tarte …. wow Pour terminer, Aucun mot pour décrire la gentillesse et la disponibilité de Claudia et Francesco. Deux personnes incroyables. From Paris with love. Roberto
: An absolutely divine evening with Claudia and her husband Francesco. Embraced with open arms and experienced but a slice of Umbrian paradise through food, culture, stories, and laughter. Una serata bellissima e piacevolissima. Basta leggere le altre recensioni qui sotto :) Da assolutamente non perdere!

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Where

You'll receive the exact address after the booking

Claudia

Hi from Claudia!

My specialities

Experiences

Reviews

Where

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