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MARCO

Cesarina from 2026

My speciality: Seasonal risottos

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

MARCO

Welcome to “Marco e i Sapori di una Volta”, my home kitchen in the heart of Seregno, where every dish tells a story of family, tradition, and a love for good food.I open the doors of my home to offer you a warm and convivial experience, made of recipes passed down from generation to generation, carefully selected ingredients, and gestures filled with cherished memories. Here, cooking is not just preparation: it is storytelling, sharing, and emotion.From handmade fresh pasta to slow-cooked braised meats prepared just as my grandmother used to make them, to simple and comforting traditional desserts, each course is created in respect of the flavors of the past — with passion, care, and a touch of nostalgia that warms the heart.I will welcome you as I would welcome friends, because for me cooking means above all making you feel part of my story.A heartfelt and sincere experience, just as the finest Italian tradition teaches.

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My specialities
  •  Polenta with braised beef
  •  Seasonal risottos
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