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Valentina

Cesarina from 2019

My speciality: Trofie with pesto, green beans and potatoes

Spoken languages: Italian, German, English

Good to know

I offer vegetarian alternatives

Hi from Valentina!

I will welcome you in an old manor house, with an incredible view of the Gulf of Tigullio, the hills covered by the silver of the olive trees that give an exceptional oil. My passion for cooking began as a child, and I never abandoned it. I like to use all five senses when I cook. Ingredients await someone to give them shape, to become something unique and capable of arousing emotions. Close your eyes and imagine how to combine the ingredients' flavors and forecast what the dish will be like when it comes to life.

My specialities
  •  Focaccia di Recco (cheese focaccia)
  •  Trofie with pesto, green beans and potatoes
  •  Tomaselle (typical Genoese meat rolls)
Reviews
5.0
2 reviews
Valentina made the whole experience amazing. She not only taught us how to make some amazing dishes she shared why she liked them and made the whole evening amazing with her care for us as well.

Dean - August 2022

Veri piatto della tradizione. Posto super accogliente, vista bellissima sul golfo. Valentina è una vera padrona di casa, saprà deliziarvi e consigliarvi nel migliore dei modi!

IreneV - August 2022

Where
You'll receive the exact address after the booking
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