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Valentina

Cesarina from 2019

My speciality: Trofie with pesto, green beans and potatoes

Spoken languages: Italian, German, English

Good to know

I offer vegetarian alternatives

Hi from Valentina!

I will welcome you in an old manor house, with an incredible view of the Gulf of Tigullio, the hills covered by the silver of the olive trees that give an exceptional oil. My passion for cooking began as a child, and I never abandoned it. I like to use all five senses when I cook. Ingredients await someone to give them shape, to become something unique and capable of arousing emotions. Close your eyes and imagine how to combine the ingredients' flavors and forecast what the dish will be like when it comes to life.

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My specialities
  •  Focaccia di Recco (cheese focaccia)
  •  Trofie with pesto, green beans and potatoes
  •  Tomaselle (typical Genoese meat rolls)
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You'll receive the exact address after the booking
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