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Arlesiana

Cesarina dal 2024

Vivo a: Petrignano

Lingue parlate: Italiano e Inglese

Buono a sapersi

Offro alternative vegetariane

Ciao da Arlesiana!

La cucina è stata sempre la mia passione sin da piccola. Mi dedico prevalentemente a piatti tradizionali della mia regione, l'Umbria.Prediligo preparare pasta fresca fatta in casa e ricette tipiche della mia terra. Anche se sono molto legata alla tradizione, il mio amore per i viaggi ha arricchito la mia esperienza culinaria, permettendomi di esplorare e assorbire influenze dalle cucine di altre regioni italiane e di paesi esteri.

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Esperienze
Recensioni
5.0
6 recensioni
I cannot say enough about the wonderful experience we had with Arlesiana and her family. From the moment we arrived at her home, we were treated like family. Arlesiana's hospitality is unmatched. When we arrived, we were greeted with prosecco, cheese and a traditional torta al testo. Arlesiana then taught us how to make several types of traditional pasta with sauces. After enjoying the pastas, Arlesiana showed us how to make arvoltolo. The opportunity to sit and share conversation with her family was a true joy. Arlesiana and her husband graciously provided me with much encouragement and a chance to practice speaking in Italian. They also shared many insights into various traditions. Arlesiana's joy for cooking and teaching is filled with warmth, love and hospitality. This was an evening that we will never forget. We hope to return one day and cannot wait to try out these recipes. Arlesiana, grazie di cuore, Angela

Angela - novembre 2025

Our family of 6 people had an amazing cooking experience with Arlesiana. She welcomed us into her home & kitchen and went the extra mile to make it a special experience as we were celebrating my husbands birthday. We learnt and made different types of pastas, sauces and tiramasu and then sat down with her family to enjoy all the food we had cooked… it was delicious! I would highly recommend this wonderful cooking class with Arlesiana.

Sarah & family - giugno 2025

Extraordinary experience with Alesia’s and her family. Brilliantly cooking up masterpieces of pastas, breads, and desserts we all throughly enjoyed at their gorgeous house and commercial yet personalized kitchen. Highly recommend this cooking experience and I look forward to doing it again next time I visit Italy!! One of my favorite experiences of my trip thanks to Arlesiana and family!

Julia Baller - aprile 2025

Amazing cooking class experience with my family. Highly recommend this informative beatiful option while visiting Umbria. We hope to return soon. This was an experience we Will never forget. Not only did we learn, cook and share a family but was welcomed into a lovely Assisi home. Grazie mille!!

Stavi Snider - aprile 2025

We loved our Italian cooking class! The minute we walked in the door we felt so welcome by Arlesiana and her family. They were so hospitable and made us feel like part of their family! At the start of the evening, before we started cooking, we were served delicious sandwiches and cheese along with Prosecco and got to chat with the family a bit. For the cooking class we learned how to make tagliatelle pasta with a tomato based sauce with sausage and for dessert we learned how to make tiramisu! The best learning came from watching Arlesiana work and trying to copy that. She didn’t speak English but we were able to joke, laugh, and communicate well especially with her son translating. She is clearly a passionate, seasoned artisan cook and it was a gift to watch her and be directed by her. She made things look so easy and gave us direction when our technique was off. The ingredients and directions were simple, but the motions and execution of the recipe would have been impossible to learn just from reading it. She was gracious and sent us the recipes plus some extra recipes we didn’t have time to make and offered to answer any questions we have by email about any Italian cooking when we returned home. The food was delicious and Arlesiana sent us home with leftovers! We actually made the recipe again at home and it was wonderful! We really felt like we had a glimpse into an Italian home. We had great conversation while cooking and over dinner about how our two countries were so different and the goodness of each of them. We learned so much culturally and culinarily! Arlesiana and her family were kind and warm and they went above and beyond to make us feel welcomed. At the end of the night we weren’t sure if we’d be able to get a taxi back to our apartment in Assisi and Arlesiana’s son graciously offered to give us a ride back. We really felt like we had become part of the family and we hope to see them again!

Peter & Abby - febbraio 2025

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