Emanuela
Cesarina dal 2018Piatto forte: Pasta con i broccoli arriminati
Lingue parlate: Inglese e Italiano
Buono a sapersi
Offro alternative vegetariane
Ciao da Emanuela!
La nostra Cesarina Emanuela ci dà il benvenuto nella sua accogliente, allegra e colorata casa nel centro della città di Modica, famosa in tutto il mondo per la sua bellezza e per i suoi prodotti tipici. Un tour di sapori che possiamo provare a tavola di Emanuela, assaggiando ricette dai gusti tradizionali e realizzate con prodotti locali, o piatti a base di pesce, accompagnati da un'accurata scelta di verdure di stagione.
Le mie specialità
- Zucca in agrodolce, alici marinate e cozze gratinate
- Pasta con i broccoli arriminati
- Lacerto agglassato
Recensioni
5.0
2 recensioni
- Emanuele was a warm and thoughtful hostess. She had the freshest local ingredients form her area. We made 2 pastas, (tagliatelle and ravioli) a pork ragu, and tiramisu. The ravioli had herbs from her garden in the ricotta and the wonderful sage and butter sauce. We had local wine as well. It was one of our most memorable evenings of our entire 2 weeks! If we ever went back to Modica, I would do another class like this.
- We loved shopping, cooking and sharing a traditional Sicilian meal with Manuela and her husband, Antonio! We learned some new techniques to use at home and Antonio showed us how to make a traditional pasta. We shared stories and had lot of laughs in addition to an amazing meal that we all helped in creating. The local cheese, bread and wines that we ate and drank along our cooking process were delicious. Manuela was gracious, knowledgeable and fun! Thank you for a lovely afternoon!
Marion and Bob Mortimer - maggio 2023
Rob and Alison - maggio 2023