Isabella
Cesarina dal 2025Piatto forte: Scacce (involtini di pasta sfogliata a mano con ripieni tipici)
Vivo a: Modica
Lingue parlate: Italiano, Inglese, Francese
Buono a sapersi
Offro alternative vegetariane
Ciao da Isabella!
La mia cucina è il cuore della casa: qui la mia famiglia si ritrova ogni giorno per celebrare la quotidianità, le tradizioni e i momenti speciali. È uno spazio luminoso e accogliente, pieno di ricordi, libri, oggetti artigianali e profumi di Sicilia: erbe aromatiche, ortaggi del nostro orto, vini locali, ceramiche e foto di famiglia.Accogliamo gli ospiti con i sapori della tradizione: ravioli di ricotta con sugo di carne e salsiccia, pane fatto in casa con farine siciliane, e le specialità della rosticceria modicana — come scacce, scifiteddi, pastieri e buccatedde — accompagnate da olive, ricotta fresca, arancini e caponata.C'è anche un tocco personale: la polenta bergamasca con carne al sugo siciliano, che racconta la nostra storia di ritorno.Tutto è fatto con ingredienti locali, genuini e di stagione, molti dei quali coltivati o prodotti da noi: farine macinate a pietra, olio dei nostri ulivi, uova delle nostre galline, ortaggi ed erbe del nostro giardino. E, sempre, tanta passione tramandata da mamma e nonna.
Le mie specialità
- Ravioli di ricotta e maggiorana (al sugo di carne o con salvia)
- Antipasto con arancini, olive alla siciliana e ricotta infornata
- Salsiccia al sugo con "ghiotta" di verdure di stagione o caponata
Esperienze
Corsi di cucina (8)
Recensioni
5.0
8 recensioni
- This is the best thing we have done during our week in Sicily. Isabella and her family were wonderful hosts cooking and demonstrating how to make ravioli. We also ate antipasto, scaccia, a sausage dish and a lemon jelly dessert. The high quality ingredients were either from their garden or locally sourced and everything was delicious. We really enjoyed the conversation around the table which included learning about the local area, folklore and traditions. We only wish we did this at the start of our week in Sicily so we could take up all of the recommendations. It was a truly special afternoon in a Sicilian family home. Thank you.
- We had a wonderful cooking experience with Isabella.We were welcomed into her beautiful home and had a cooking class with her and her mother where she tells us she learnt how to make pasta.We then sat down to eat what we had made with her and her family.We would totally recommend it this to anyone who wants to learn how to make genuine Italian pasta.It was fabulous
- Thank you Isabella!!! You are as amazing as the review say!!! You took your time out to help direct my family to local, and was" live" for any inquiry about beautiful Modica! I would highly recommend you to make ones stay that more enriched , Kind Regards, Bella!
- Isabella was a great host and teacher at our cooking class last night. The family was very nice and wellcoming us in their home. Isabella was teaching us how to prepare traditional Sicilian food. During our class we also had the opportunity to have a lot of recommandations for places to visit in this part of Sicily. All together a great evening 😊 Andreas and family Copenhagen Denmark
- Hi, Isa contacted me in the morning to make sure we knew where we were meeting at 10am. She was very passionate about modica, sicily and wanted to know what we wanted to eat and very much tailored the tour to our choices. An absolutely fabulous experience, great places to eat and Isa was a fantastic host. We learned a great deal about modica and it's traditional foods. I would recommend Isa as she was caring and passionate about the food in modica. Great trip!
Catherine - gennaio 2026
Sarah Nelson - gennaio 2026
Anita Davies - novembre 2025
Andreas - ottobre 2025
David - settembre 2025