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Culinary experience on the flavors of sea and land

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Narita

Pescia Romana

Duration 2h 30m

Max 8 guests

Spoken languages:  Italian and English

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience

    When the scents of the sea blend with those of the land, dishes of extraordinary simplicity and enveloping aromas are born. In this gastronomic experience, I invite you to delight your palate with mezze maniche accompanied by mussels and pistachio pecorino cheese, eggs in a cup with anchovy cream, the tasty farmer's tiella, a fragrant focaccia with olives and rosemary, and to finish, a sweet chocolate mousse. All of the ingredients used come from local farms and are picked fresh every morning, ensuring an authentic and genuine flavor. Each dish can also be prepared in a vegetarian version to suit every culinary preference.

    Vegetarian

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    €88.00 per guest

    €44.00 per child

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Narita
    Cesarina from 2022Location: Pescia Romana    Languages: Italian and English
    My kitchen is a nest of scents and experiments. The queens of my cuisine are aromatic herbs and products from my small vegetable garden, always present in my pots. The kitchen has always been the most important place in my home; whether small or large, it represents safety and a starting or returning point with its warmth and colors. The warm and enveloping smells of my childhood are always present. My Lazio and Tuscan origins blend with an Emilian touch that my mother-in-law has introduced to my recipes.
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