Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina
Shared Experience
Your experience
Food is music, taste is vibration. In keeping with family tradition, Cesarinas Monica and Eugenia delight in creating dishes whose taste will call attention to and focus on certain characteristics. A soft background of music will accompany the flavor of the food and, most importantly, the wines.
Appetizer; Selection of local cured meats (Stefanoni farm), grilled vegetables girandola of cheeses with our compotes, stuffed bruschetta (olive jam, cherry tomatoes). First course; Pasta with guanciale capers and salted ricotta cheese Second course; Braised pork with plums Side dish; sour chicory Dessert: Sour cherry tart accompanied by a muscat wine
€62.00 per guest
(€31.00 per child)
€62.00
per guest€31.00 per child
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€62.00 per guest
(€31.00 per child)
€62.00 per guest
Where
Eugenia
Cesarina from 2023Location: Bagnaia Languages: Italian, English, SpanishRespect for food, purity and the pursuit of naturalness are the fundamental ingredients that inspire my work in the kitchen. There is no sophistication, but rather a simplicity that only a palate sensitive to authenticity can truly appreciate. I am driven by creativity and the ongoing discovery of new combinations, and for this reason, I find immense pleasure in cooking both for myself and for others
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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