Food Tour: discover the best places where to taste the finest local food & wine
Shared Experience
Your experience
Aperitifs and local produce
We are Maria Rosa and Antonio, mother and son, and we’ll welcome you to our olive grove to share an authentic experience, filled with Apulian nature, scents and flavours. We’ll start with a stroll amongst the olive trees, telling you about our land and the bond we share with these trees. We’ll then guide you through an ‘evo Experience’ to discover our extra virgin olive oils: through tasting, you’ll learn to recognise their aromas, characteristics and qualities. At sunset, we’ll gather in the garden, amongst the olive trees and twinkling lights, with music playing in the background and an aperitif-dinner featuring local produce: our oils served with homemade bread, cured meats and cheeses, Apulian focaccia, taralli and mozzarella caprese, accompanied by local wine and water.
We had the most beautiful experience at Lamacupa! The olive oil farm was stunning and Maria was extremely knowledgeable about everything and took her time educating us. The olive oil itself was absolutely delicious and we were so excited to take it home with us! We cannot wait to come back again soon.
Partner since 2025Location: Corato (BA) Languages: Italian and English
Lamacupa is a family-run farm located in the heart of Puglia, founded by Maria Rosa Arbore and Luigi Malcangi. Their passion for olive growing is reflected in the production of a monovarietal extra virgin olive oil made from the Coratina cultivar, renowned for its strong organoleptic properties and high polyphenol content. In addition to olive oil, Lamacupa offers handcrafted ceramic jars, made and decorated by local artisans from Puglia.