Hi! I'm Andrea.

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wilmaCesarina from 2021
My speciality: Gnudi with butter and sage
I live in: Pistoia
I speak: French, English, Italian

Good to know...

I offer vegetarian alternatives

Andrea, our Cesarino, lives in an apartment in an ancient building in the historic center of Pistoia, a stone's throw from the Duomo and everything that surrounds it, enclosed in a maze of alleys. "My passion for cooking was born in the kitchen with my maternal grandmother, who taught me most of the family recipes. Over the years I have become more and more passionate about cooking and I have developed what my mother taught me grandmother, using modern cooking styles."

My specialities

- Mixed bruschetta with homemade bread and products of the Tuscan territory

- Gnudi with butter and sage

- 'Tonno del Chianti' (ancient Tuscan recipe based on pork, herbs and olive oil)

- Beans cooked in flask

- Berlingozzo (typical Tuscan baked cake) and cantucci with vinsanto

Clean and safe

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At your service

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Safe purchases & Cancellation policy

Guaranteed payments and free cancellation up to 24h before the start