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Elena

Cesarina from 2022

My speciality: Florentine tripe, steak and ribollita

I live in: Agliana

Spoken languages: Italian, English, Spanish

Good to know

I offer vegetarian alternatives

Hi from Elena!

"I love cooking for my family and my guests typical dishes of the Tuscan culinary tradition (pappa al pomodoro, ribollita, panzanella, tripe, liver crostini). A special focus especially for the typical cuisine of the Pistoia area!"

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