Elena
Cesarina from 2022My speciality: Florentine tripe, steak and ribollita
I live in: Agliana
Spoken languages: Italian, English, Spanish
Good to know
I offer vegetarian alternatives
My speciality: Florentine tripe, steak and ribollita
I live in: Agliana
Spoken languages: Italian, English, Spanish
Good to know
I offer vegetarian alternatives
"I love cooking for my family and my guests typical dishes of the Tuscan culinary tradition (pappa al pomodoro, ribollita, panzanella, tripe, liver crostini). A special focus especially for the typical cuisine of the Pistoia area!"
Cooking classes (3)
Food experiences (4)
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