Cooking classes
Tuscan cooking class: ravioli and zuppa inglese
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
It will be a pleasure to welcome you to my home in the Tuscan countryside. Together, we will engage in the preparation of three traditional dishes of my family: a stuffed egg pasta, tagliatelle, and a dessert typical of special occasions. During the class, I will share with you trivia and anecdotes related to the ingredients and recipes. At the end, we will enjoy the fruits of our labor together, all accompanied by excellent local wine. I look forward to welcoming you!
Reviews
5.0
6 reviews
- Elena was so lovely and kind, her home was beautiful and she was a fantastic teacher. We also came with our three year old daughter and Elena was so helpful with her and she loved learning to cook the pasta! I highly recommend this experience - it was a short drive from Prato and we loved it :)
- We had a lovely and experiential evening. Met with great hospitality and kindness. We got really delicious food, and it was fun to be part of the Italian kitchen and taste family dishes. We would definitely recommend Elena and her cooking. Maybe we will make homemade pasta when we get home to Denmark
- We had succes a great time and learned a lot about the area en to make great Italian food! Thank you Elena
- We had a great time at Elena 's house. She was so nice and took the time to help us learn to make pasta en a dessert. We ate what We made together in het pretty garden with a nice wine en limoncello. Thank you Elena!!
- We werden heel hartelijk ontvangen en de workshop was super lekker. Elena is een hartelijke vrouw , kan heerlijk koken en we hebben echt genoten. Van Elena, Luisa en t eten. Soo thank you lady’s. Ik kan t iedereen aanraden om t zelf te ervaren😁
Kirsten - July 2024
Lone Oldenborg - July 2024
Jara - May 2024
Jara - May 2024
Inge Wilten - April 2024
€85.00 per guest
(€43.00 per child)
€85.00 per guest
€85.00 per guest
€43.00 per child
Where
Elena
Cesarina from 2022Location: Agliana Languages: Italian, English, Spanish"I love cooking for my family and my guests typical dishes of the Tuscan culinary tradition (pappa al pomodoro, ribollita, panzanella, tripe, liver crostini). A special focus especially for the typical cuisine of the Pistoia area!"
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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