Cooking classes

Tuscan ribollita cooking class with tasting

5.0
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Elena

Agliana (PT)

Duration 2h

Max 6 guests

Spoken languages:  Italian, English, Spanish

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Ribollita (Tuscan bread and vegetable soup)

Tuscany is renowned not only for its art, but also for its excellent cuisine and deep-rooted gastronomic traditions. One of the most famous dishes is Ribollita: a soup made from stale bread prepared with fresh, wholesome ingredients, handed down with love and respect for tradition in the homes of Tuscan housewives.

Would you like to discover the secrets of preparing authentic Ribollita? Book an experience in my home and I will reveal all the details. While preparing the dish, I will share interesting facts about this recipe and its history. Finally, we will enjoy the dish together, accompanied by pleasant conversation and a good glass of wine. I look forward to seeing you!

Total: €62.00

€62.00 
per guest

€31.00 per child

Reviews
5.0
4 reviews
We did the three course menu with Elena, and it was simply amazing! Elena is a lovely, chatty person who loves cooking. We did the class with our 2 year old son who also got busy making pasta with Elena :) We highly recommend!

Branislav - September 2024

What a wonderful afternoon spent with Elena! She graciously welcomed us into her home and kitchen! We enjoyed helping to prepare the items on our menu learning from Elena as we went along. The food was delicious, in fact, some of the best we have had! Elena was so kind and we felt as though we left as friends… Such a wonderful experience - more than we had hoped for! Thank you Elena for a delicious meal, a wonderful experience and a new friendship!!’ Our hearts and stomachs are full. Best of the best!!!

Dean and Robin - September 2024

Elena was so lovely and kind, her home was beautiful and she was a fantastic teacher. We also came with our three year old daughter and Elena was so helpful with her and she loved learning to cook the pasta! I highly recommend this experience - it was a short drive from Prato and we loved it :)

Kirsten - July 2024

We had a lovely and experiential evening. Met with great hospitality and kindness. We got really delicious food, and it was fun to be part of the Italian kitchen and taste family dishes. We would definitely recommend Elena and her cooking. Maybe we will make homemade pasta when we get home to Denmark

Lone Oldenborg - July 2024

Where
You’ll receive the exact address after the booking
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Elena
Cesarina from 2022Location: Agliana (PT)    Languages: Italian, English, Spanish
"I love cooking for my family and my guests typical dishes of the Tuscan culinary tradition (pappa al pomodoro, ribollita, panzanella, tripe, liver crostini). A special focus especially for the typical cuisine of the Pistoia area!"
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