Cooking classes

Stuffed egg pasta and chocolate mousse

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Luisa

Pistoia

Duration 3h

Max 8 guests

Spoken languages: Italian and English

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

Your experience

I will welcome you to my home within the family nursery, where I will have the pleasure of sharing with you traditional, easy and delicious recipes. During our meeting, I will guide you step by step in the preparation of authentic dishes. You will learn how to make egg pasta with a delicious ricotta, Parmesan and spinach filling, experimenting with different shapes that you can enjoy with a simple dressing of butter and fresh garden sage. In addition, I will reveal the secret to creating a truly original sweet mousse using extra virgin olive oil. The final choice will be yours: you can enjoy the freshly prepared dishes right in my kitchen or opt to take them home to enjoy at a later time.

€84.00 per guest
(€42.00 per child)

Gift an experience

€84.00

per guest

€42.00 per child

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€84.00 per guest
(€42.00 per child)

Gift an experience

€84.00 per guest

Where

You’ll receive the exact address after the booking

Luisa

Cesarina from 2022Location: Pistoia Languages: Italian and English

"I was born in Romagna, but now after more than 35 years in Pistoia my home is Tuscany. In the green, but a few kilometers from the station and the Piazza del Duomo. I have a creative and curious soul and in the kitchen, through the dishes of the Romagna and Tuscan tradition, I express at best my spirit of welcome. I love to make homemade pasta, bake bread, cook the classic desserts of the tradition."

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FAQ

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Families and solo travellers welcome

Free cancellation

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