Cooking classes
Pasta of yesteryear: Strozzapreti, Ingannaprit, Orecchioni
5.0
Challenge yourself with a pasta-lover cooking class
Private Experience
Your experience
- Strozzapreti with sausage and tomato
- Ingannaprit with butter, italian ham and shallot
- Traditional ravioli with butter and sage
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
5.0
52 reviews
- Lots of fun and very informative, not just about cooking but also the history. A bit of hard work but a very tasty dinner as a reward!
- What a lovely evening spent in Luisas charming home! The food was delicious and Luisa so kind and full of knowledge on so many topics , as well as of the food and origin. A lady with lots of energy, creativity and willingness to share knowledge and exchange experiences in kitchen and Life. Thank you for an amazing time! 🤩
- It was super cozy and snug at her home, she told me lots of fun facts and the best part was that you could really recreate a real family recipe.
- We had a beautiful morning with Luisa making pasta and tiramisu. Lovely atmosphere and learning new things. Great morning!
- Luisa was a wonderful host! Easy going, patient and full of interesting stories. And of course an amazing chef. It was a real pleasure to learn to make pasta and Tiramisu in her beautiful home. We definitely recommend booking with her. Thanks again! Wouter and Jamilla
Angelique - July 2025
Charlene - July 2025
Finette en Leon - July 2025
Kylie - July 2025
Wouter Jonkers - July 2025
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Luisa
Cesarina from 2022Location: Pistoia Languages: Italian and English"I was born in Romagna, but now after more than 35 years in Pistoia my home is Tuscany. In the green, but a few kilometers from the station and the Piazza del Duomo. I have a creative and curious soul and in the kitchen, through the dishes of the Romagna and Tuscan tradition, I express at best my spirit of welcome. I love to make homemade pasta, bake bread, cook the classic desserts of the tradition."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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