Food experiences
Three-course holiday menu
5.0
Tasting of traditional dishes
Shared Experience
Your experience
I will host you in our home, located within our family nursery, offering a taste of the flavors and stories I love most from the tradition of my home. You will have the opportunity to delight your palate with recipes passed down from my grandparents. We will begin with a Tuscan appetizer, enriched with prosciutto, cured meats and cheeses. This will be followed by cappelletti stuffed with ricotta and parmesan cheese, served in an enveloping meat broth. The main course will be a large mixed-meat stew accompanied by boiled vegetables and a green sauce lovingly prepared by my mother. To finish, you will delight in a dark chocolate mousse with extra virgin olive oil. This will be accompanied by fine Tuscan wine and freshly baked bread from the house.
€82.00 per guest
(€41.00 per child)
€82.00
per guest€41.00 per child
Reviews
5.0
37 reviews
- I really enjoyed this class at Luisa’s lovely home. She was so sweet and accommodating to my daughter and I, offering a special fish dish since I do not eat meat. There was a special garlic and a goat cheese from the farm too that was delicious. Her directions to make simple homemade pasta was spot on and she even lit a candle with dessert to celebrate my daughter’s 21st birthday. I would highly recommend this class.
- Luvi was such a gracious and welcoming host. I was the only one that evening and she made me feel at home as we chatted about the recipes and the history of each. It was like having dinner with a great friend, over wine and great conversation. I highly recommend Luvi, Cesarine, if you are ever in Florence, Pistoia area. I welcome the day that I return. Thank you Luvi 😊 💓
- Luisa was a wonderful instructor. We enjoyed our experience making many different types of pasta and then enjoying our creations that she prepared for us. She is very engaging, spoke very good English and answered all of our questions. We highly recommend the class!
- Wonderful evening with Louisa in her charming home. Louisa shared her family recipes with us as well as interesting facts about Pistoia. We really enjoyed the food and hospitality and would definitely recommend this experience.
- We had a wonderful meal at Luisa’s charming home. Luisa told us so many enjoyable stories about her family and Pistoria. Loved the cooking lesson and her family recipes. A wonderful dinner and a delightful hostess!
Mary - March 2025
Maria - March 2025
Wayne and Dawn Howell - October 2024
Gfb - October 2024
Jackie Bain - October 2024
€82.00 per guest
(€41.00 per child)
€82.00 per guest
Where
Luisa
Cesarina from 2022Location: Pistoia Languages: Italian and English"I was born in Romagna, but now after more than 35 years in Pistoia my home is Tuscany. In the green, but a few kilometers from the station and the Piazza del Duomo. I have a creative and curious soul and in the kitchen, through the dishes of the Romagna and Tuscan tradition, I express at best my spirit of welcome. I love to make homemade pasta, bake bread, cook the classic desserts of the tradition."
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
What are the best cooking classes in Pistoia?
The best cooking classes in Pistoia are:
What are the best food experiences in Pistoia?
The best food experiences in Pistoia are:
What are the best food & wine tours in Pistoia?
The best food & wine tours in Pistoia are: