Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina
Shared Experience
Your experience
The appetizer is a tribute to the regional culinary tradition, featuring meat broth and passatelli, iconic dishes of simplicity and richness of flavor. During the experience, I will share the preparation of passatelli, revealing the tradition passed down through time. Local boiled meat will take center stage, accompanied by salsa verde and mashed potatoes, a combination that expresses the culinary excellence of the area. We will end with a spoon dessert and the classic Tuscan pair: Cantucci and Vin Santo. A culinary journey that combines authenticity and history, offering a complete experience of local flavors.
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€88.00 per guest
(€44.00 per child)
€88.00 per guest
€88.00 per guest
€44.00 per child
Where
Claudia
Cesarina from 2023Location: Bargi Languages: Italian and EnglishMy kitchen blends the essence of Tuscan-Emilian tradition, with an unwavering commitment to quality and selection of locally sourced products. Enjoy our typical Tuscan appetizers, along with homemade crescentine and tigelle. Our tortellini and tagliatelle are strictly handmade, while many consider my unbeatable lasagna as a specialty! Regarding main courses, I offer a variety of meats, from game to roasts. Don't miss out on my wild boar stew served with polenta. Spoon desserts and doughnuts complete the culinary experience, all accompanied by fine Tuscan-Emilian wines.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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