Food experiences

Traditional lunch in a historic village in the Apennines

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Claudia

Bargi

Duration 2h 30m

Max 6 guests

Spoken languages:  Italian and English

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Shared Experience
Your experience

    A special invitation for a unique Sunday lunch in my home located in a charming historic hamlet. The dining experience begins with my fresh pasta lasagna, white and green, baked with béchamel sauce and beef ragout, a true specialty dish. This is followed by a pork roast with baked potatoes, prepared with zero-mile ingredients, accompanied by a choice of red wine from the Pistoia hills or white wine. The location offers a picturesque setting, with a medieval villa behind and a magnificent view of the lake and the mountains of the Tuscan-Emilian Apennines. Lunch concludes with a spoon dessert and cantucci di Prato, accompanied by the fine Vin Santo. If you wish, we can conclude with a pleasant walk as a digestive. I look forward to seeing you!

    Total: €64.00

    €85.00 €64.00 
    per guest

    €33.00 per child

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    Where
    You’ll receive the exact address after the booking
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    Claudia
    Cesarina from 2023Location: Bargi    Languages: Italian and English
    My kitchen blends the essence of Tuscan-Emilian tradition, with an unwavering commitment to quality and selection of locally sourced products. Enjoy our typical Tuscan appetizers, along with homemade crescentine and tigelle. Our tortellini and tagliatelle are strictly handmade, while many consider my unbeatable lasagna as a specialty! Regarding main courses, I offer a variety of meats, from game to roasts. Don't miss out on my wild boar stew served with polenta. Spoon desserts and doughnuts complete the culinary experience, all accompanied by fine Tuscan-Emilian wines.
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