Image Profile

Daniela

Cesarina from 2021

My speciality: Spaghettone with clams

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Daniela!

"I was born and raised in this beautiful land, Salento. I decided to give shape to the innate passion for cooking, a source of sociality and sharing with loved ones, like friends and relatives. Cooking relaxes me, distracts me, allows me to experiment and go in search of new recipes and flavors, as well as to give expression to creativity and texture to the taste. I'll welcome guests in a country house, surrounded by greenery, to convey to them the secrets of our dishes and cook together."

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My specialities
  •  Mussels
  •  Spaghettone with clams
  •  'In the crazy water' red mullet
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