Image Profile

Iliana

Cesarina from 2022

My speciality: Guinea fowl with vin santo

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Iliana!

"I love to cook typical dishes, I like to mix leavened products such as bread, pizza, focaccia, I also love preparing pretzels and savory pies and I delight in preparing traditional local sweets".

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My specialities
  •  Risotto with leeks and sausage
  •  Guinea fowl with vin santo
  •  Tegamata from Siena
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You'll receive the exact address after the booking
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