Luciana
Cesarina from 2021My speciality: Pasta with the wild fennel
I live in: Ragusa
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Hi from Luciana!
"My passion for cooking has always been devastating and overwhelming! In Sicily you can always taste fresh and often spontaneous products. My house is a cottage with outdoor pool."
My specialities
- Scacce from Ragusa (typical bread filled with tomato and mozzarella cheese)
- Pasta with the wild fennel
- Rabbit cacciatore
Experiences
Reviews
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