Maria Immacolata
Cesarina from 2020My speciality: Gallurese soup
I live in: Olbia
Spoken languages: English, French, Italian
Good to know
I offer vegetarian alternatives
Hi from Maria Immacolata!
Maria Immacolata lives in Olbia, an area characterized by the presence of a spectacular landscape where the intense emerald waters and the imposing granite rocks frame a landscape dotted with promontories, coves and islands, while, in the hinterland, the scent he ancient past relives in the surprising archaeological evidence. Our Cesarina welcomes us in the large country house, to make us experience an enogastronomic experience through the typical products and recipes of Gallura; from the Gallura soup to the classic seadas to end with sweetness.
My specialities
- Mazza frissa (typical dish of Gallura)
- Gallurese soup
- Lamb feet
Experiences
Reviews
5.0
3 reviews
- It was a perfect afternoon/evening, and we are glad that we have had this wonderful opportunity. We enjoyed making and eating Sardinian gnocchetti, Sardinian ravioli and traditional tiramisu. Maria was very kind and helpful in answering all our questions. The kitchen and place were perfect for this event, including beautiful decorations. It felt very local and inviting. It is definitely something we'll remember and talk about even after our holidays.
- We had a fantastic experience learning from Maria how to make pasta and tiramisu. Maria is extremely friendly and thanks to her we were reasonably successful. We enjoyed a great dinner in a great location. Thank you so much.
- Maria was an outstanding host; she welcomed us into her beautiful home with open arms. She is a patient & informative instructor. We began with preparing Tiramisu and then went on to make the pasta dough and then made Gnocchetti and Ravioli stuffed with ricotta. The dishes we made were delicious. If you are ever in the neighborhood, you should stop by. Ciao
Christiane & Erik - November 2023
Golo - May 2023
Rocco & Jennifer - May 2023