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Nicoletta

Cesarina from 2025

My speciality: Baked pasta (anelletti), eggplant caponata.

I live in: Altavilla Milicia

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Nicoletta

I’m Nicoletta, and I live in Altavilla Milicia — a peaceful village nestled between Palermo and the Mediterranean Sea. Cooking is my lifelong passion, especially traditional Sicilian cuisine, rich in flavors, history, and heart.What I offer is more than just a meal — it’s a true cultural experience. You’ll cook side by side with me, using local ingredients, in a kitchen filled with the aromas of citrus, olive oil, and time-honored family recipes passed down from my mother.Cooking, for me, is an act of love and hospitality. I open the doors of my home to welcome you like family, share stories, and guide you through the authentic tastes of Sicily.Come and discover real Sicilian flavors in a warm, relaxed setting surrounded by nature. I can’t wait to cook with you! 

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My specialities

  •  Eggplant caponata pasta alla norma swordfish rolls
  •  Baked pasta (anelletti) Sicilian-style pork rolls
  •  Anchovy meatballs with sweet and sour onions

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