Sumérgete en una experiencia culinaria exclusiva en el corazón de Venecia. Comenzaremos con un paseo cerca de mi casa, donde te mostraré las bellezas ocultas de la ciudad, y continuaremos con un recorrido por el mercado local para que vivas la esencia de la vida veneciana y descubras la frescura y la autenticidad de los productos locales. Tendrás la oportunidad de degustar platos deliciosos, como: gambas con chips de col negra, vieiras con bacon y salvia, una crema de calabaza y regaliz, risotto con almejas y langostinos, para terminar con un delicioso tiramisú y un prosecco Soave. Además, estaré encantado de satisfacer tu curiosidad sobre la historia y los secretos culinarios. Podrán conocer las historias, leyendas y relatos que todo veneciano aprende desde niño.
C était un moment incroyable !
Mes filles ont adoré !
Mauro est adorable ☺️
Venade - abril 2025
Mauro was a great host and teacher! We were able to make two different types of pasta with him and it was very fun. I highly recommend this activity, it is a great way to learn and eat delicious food at the end!
Maggie - abril 2025
Mauro was an amazing host and I am very glad we booked this cooking class. He generously welcomed us into his home and taught us how to make 2 different types of pasta, both of which turned out delicious. My friend and I had so much fun and cannot recommend this experience highly enough!
Maggie - abril 2025
My friends and I had the best time cooking with Mauro! He shared lots of Venetian culture and history with us, had great conversation, and the food we made was so delicious. We made tagliatelle and ravioli, and were also served an aperitivo and dessert. He was very accommodating and went above and beyond for us. We would recommend this Mauro's cooking experience to anyone and would happily go back. It was our favourite part of our Venice trip. Thank you, Mauro!
Chloë - abril 2025
Ho ricevuto un bellissimo regalo al Restaurant home da Mauro che ho condiviso con un’amica.lui è un vero veneziano,simpatico,accogliente e molto professionale, è stato bello creare insieme deliziosi piatti a base di pesce e verdure di stagione,gustosi e originali,con ottimi consigli su varie tecniche di preparazione,un’esperienza unica,consigliatissimo!Grazie Mauro!