Mauro
Cesarina desde 2023Plato fuerte: Cigalas y castraure (pequeñas alcachofas violetas)
Vivo en: Venecia
Idiomas hablados: Italiano y Inglés
Bueno saberlo
Ofrezco alternativas vegetarianas
¡Hola de parte de Mauro!
En mi mesa, recetas con productos típicos de Venecia, todos ellos procedentes del mercado de Rialto, para una cocina casera.
Mis especialidades
- Fritura mixta de pescado con polenta blanca
- Cigalas y castraure (pequeñas alcachofas violetas)
- Bigoli con calamares, tomates cherry y pesto
Experiencias
Cursos de cocina (8)
Opiniones
5.0
48 opiniones
- We had a great time with Mauro. We learnt a lot about the Italian and Venetian cuisine and Mauro was a great host!
- Mauro was a great host and showed us 3 pastas to make and welcomed us into his home, including spritz and a sparkling beverage I believe (prosecco?). The food was wonderful and so was the whole experience.
- The food was delicious. Also, Mauro was very friendly and gave some good information that was useful for our trip. He answered all questions we had. I look forward to making his recipes at home.
- Myself and my mum had a brilliant cooking class with Mauro. Very informative, fun and tasted absolutely delicious. Very greatful for such a special experience in Venice.
- This was a great experience for our group of 4! Mauro was very hospitable and welcoming. We made some delicious food and learned more about Venice! Thank you for everything Mauro, we very much enjoyed this experience and meeting you! Highly recommend!!
Julia - julio 2025
Lindsey - junio 2025
Kim - junio 2025
Katie - mayo 2025
Julie W - mayo 2025