David
Cesarina depuis 2023Plat phare : Pappardelles et champignons
J'habite à : Padoue
Langues parlées : Italien, Anglais, Français
Bon à savoir
Je propose des alternatives végétariennes
Bonjour de la part de David !
J'adore préparer les plats traditionnels qui étaient toujours servis chez nous, en particulier ceux que mon père et ma mère aimaient cuisiner le dimanche, qu'ils soient élaborés ou simples. Aujourd'hui, je suis fière de perpétuer cet héritage culinaire.
Mes spécialités
- Risi e bisi
- Pappardelles et champignons
- Jeux de pommes de terre à la sauce tomate
Expériences
Cours de cuisine (2)
Avis
4.8
8 avis
- We had a wonderful time with Chef David! GREAT gnocchi, tiramisu. GREAT conversation, hospitality!
- Our visit with David was absolutely amazing! The warm welcome, the outstanding food, and the wonderful company made this an unforgettable experience that we will carry in our hearts for the rest of our lives. It was an honor to visit his home and meet his lovely mother. This was truly a unique and special experience. The hospitality was exceptional. We highly recommend David – it was an outstanding experience, far beyond our expectations and the best of our entire trip. Thank you!
- Lunch with David was absolutely joyful. Together, we made traditional and flavourful food typical of the Veneto region, and we chatted about the regional culinary differences in Italy (as that was a particular interest of mine). Everything was fresh and delicious, and I can only highly recommend this experience!
- David (and Eliza) were excellent tour guides. We had so much fun exploring the beautiful city of Padova and provided us with interesting insights and, above all, delicious local food! It was a fantastic way to spend a morning.
- It was delightful, especially meeting David’s wonderful mama. The only reason it’s not five star is that we would have really enjoyed watching the preparation of the food.
Lisa and Amy - janvier 2025
Dana - octobre 2024
Andrew - mai 2024
Charles - mai 2024
Susan and Tom - mai 2024