Cooking classes

Cooking class in the countryside with a sea view

5.0
First Mosaic image
Second Mosaic imageThird Mosaic image
Last Mosaic image
Image Profile

Patrizia

Reitano

Duration 4h

Max 30 guests

Spoken languages:  Italian, English, Spanish, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience

    You will be immersed in one of the most beautiful views of Sicily, facing the sea and the Aeolian Islands and the mountains of the Nebrodi Park, here we are in our country house in the midst of hundreds of ancient olive trees and away from the stress and chaos. The house is located in Reitano, 3 km from Santo Stefano di Camastra, a town famous for some of the most beautiful Sicilian ceramics, 20 minutes from cefalu' and 15 minutes from Tusa and Castelbuono. Easy to reach by highway from Palermo or Catania about 1 hour and 15 minutes.

    In this corner of paradise, looking at the sea and the mountains, we will cook together some of the traditional Sicilian dishes, simple and tasty, made only with seasonal ingredients, of the 'garden km0. We will prepare 4 dishes while drinking good wine!

    Vegan

    Vegetarian

    Gluten free

    Reviews
    5.0
    1 review
    Patrizia was a lovely host. She taught us how to make a version of pesto and a deconstructed cannoli. We had lots of fun and laughs - definitely recommend!

    Anna - February 2024

    €380.00 per guest

    €190.00 per child

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Patrizia
    Cesarina from 2022Location: Reitano    Languages: Italian, English, Spanish, French
    Hello everyone, I'm Patrizia, a passionate Cesarina originally from Palermo, my beloved Sicilian city. My kitchen reflects the rich culinary tradition I inherited, composed of authentic flavors and local ingredients that speak of home. In every dish, I aim to convey the love I have for Palermo's cuisine and culture. Each ingredient is carefully selected, and every recipe is prepared with passion and skill. 
    Show more
    Experiences you may like
    FAQ

    How it works

    Why book with Cesarine?

    Families and solo travellers welcome

    Free cancellation

    Copyright 2004-2024 © - Home Food s.r.l. Benefit Corporation

    Legal Area & Privacy