Cooking class on Sicilian pasta: maccheroni alla norma

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class

Cooking class for real Sicilian pasta: together we will create homemade macaroni using the ferretto, accompanied by a delicious sauce alla norma prepared with eggplant, ricotta infornata and fresh basil from the garden!

We will then proceed to the preparation of orecchiette pasta, to be dressed with fresh peas or turnip greens. Finally, we will make the wonderful Sicilian ricotta cannoli! We will be in a unique location, right by the sea. During the summer we will also have the opportunity to take a dip in the sea before cooking. We are waiting for you!