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Culinary experience on the typical products of Piedmont
5.0
Spoken languages: Italian and English
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
Appetizers: Baked peppers in bagna cauda sauce Vol-au-vents with fondue Anchovies in green sauce
First courses: Agnolotti with braised meat sauce Hazelnut risotto
Second courses: Polenta concia Bolliti misti alla piemontese
Dessert: Hazelnut cake and bonet
Michele Di Benedetto - March 2024
€50.00 per guest
€50.00 per guest
€25.00 per child
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