Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
- Anchovy pie
- Cicerale's Lagane and Chickpeas
- Traditional dessert
Experience the Mediterranean diet in the Land of Centenarians, following in the footsteps of Parmenides and guided by the passion of those who have made this ancient knowledge their mission. We'll spend our day both amid nature and at the stove: together, we'll select the finest ingredients from the hydroponic garden and then prepare dishes inspired by our local centenarians in my kitchen. We'll dine on my sea-facing terrace, immersed in the scent of geraniums and the tang of the sea breeze on our skin.
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€145.00 per guest
(€72.50 per child)
€145.00 per guest
€145.00 per guest
€72.50 per child
Where
Michele
Cesarina from 2022Location: Pisciotta Languages: Italian and English"I have a real predilection and passion for the Mediterranean diet, which is not a slimming diet but a lifestyle. In our house we only use seasonal and zero-kilometer products, trying to recreate the circular economy of Cilento using mainly the local products because first of all I am a lover and an admirer of Italian excellence ".