Michele
Cesarina from 2022My speciality: Anchovy pie
I live in: Pisciotta
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
My speciality: Anchovy pie
I live in: Pisciotta
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
"I have a real predilection and passion for the Mediterranean diet, which is not a slimming diet but a lifestyle. In our house we only use seasonal and zero-kilometer products, trying to recreate the circular economy of Cilento using mainly the local products because first of all I am a lover and an admirer of Italian excellence ".
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