Cooking classes in the heart of Rome and Italy
When you think about Italy, you think about pasta. Bigoli, trofie, orecchiette, … every region has its own pasta shapes to be proud of. And, after a good plate of pasta, tiramisu is the best choice to complete your dining experience. Would you like to become a master of the Italian cuisine? Start from the basics and learn to make 2 pasta shapes and the iconic tiramisu! Learn how to roll fresh pasta by hand and how to prepare two simple different kinds of pasta from scratch. Discover the tricks for making the perfect tiramisu with your Cesarina. After the lesson, have a delightful lunch or dinner, where you'll taste the fruits of your labour accompanied by local wines and selected beverages. This cooking lesson is a great choice if you want to improve your cooking skills and learn timeless and traditional Italian recipes. Surprise your friends and family and learn how to recreate the flavours of Italy, wherever you are in the world.
Full refunds up to 24h in advance
The leading Italian food experience platform
Welcoming guests since 2004
Italian Aperitivo: warm up with prosecco and 'stuzzichini' | Learn to roll 'sfoglia' (fresh egg pasta) by hand | Learn to make 2 iconic pasta types (one stuffed + one fresh pasta) | Learn to make the famous Tiramisu | Lunch or dinner: enjoy everything you've prepared with wine and coffee included
if you go to Rome to dine, you're getting only a taste of Italian culture. For a full immersion, you've got to make some pasta and traditional sauces
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